primary consumers in the pacific ocean

Phytoplankton and algae form the bases of aquatic food webs. They are eaten by primary consumers like zooplankton, small fish, and crustaceans. Primary consumers are in turn eaten by fish, small sharks, corals, and baleen whales.

  • 26 thg 11, 2021Thousands of primary consumers eat the producers. Small tropical fish, sea urchins, sea stars, crabs, shrimp, and clams consume the plants and …
  • 10 thg 3, 2017Sharks are tertiary consumers. They eat most things in the ocean like; fish, sea lions and other marine animals. Occasionally, it can be eaten …
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    What are the primary producers of the Pacific Ocean?

    The primary producers of the ocean are microscopic phytoplankton, including protists like algae and diatoms. The majority of marine consumers are planktonic, including protists and small animals. Most decomposition is carried out by species of bacteria, enabling nutrients to cycle back to producers.

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    What are 5 examples of primary consumers in the ocean?

    What are 5 examples of consumers? Five examples of consumers include zooplankton, coral, Pacific blue tang, clown fish, sea turtles, and great white sharks. Zooplankton are small floating animals that include fish larvae, jellyfish and copepods (small crustaceans).

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    What are the secondary consumers in Pacific Ocean?

    A secondary consumer is the sea otter. This animal keeps the population of sea urchins in check. Without the sea otter, the population of sea urchins would boom out of control. They would eat all of the kelp, and the food web would collapse.

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    What are 3 primary producers in the ocean?

    The principal marine primary producers are cyanobacteria, algae and marine plants. The oxygen released as a by-product of photosynthesis is needed by nearly all living things to carry out cellular respiration. In addition, primary producers are influential in the global carbon and water cycles.

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    What are the primary consumers of the Pacific Ocean?

    It is filled with producers like seaweed and seagrass that feed primary consumers like sea urchins, clams, and small fish. Stingrays and larger fish eat the primary consumers. Tertiary predators like sharks eat the secondary consumers.

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    What are 4 producers in the ocean?

    Five producers in the ocean include an assortment of photosynthetic and chemosynthetic organisms. Seaweed, kelp, seagrass and phytoplankton are photosynthetic organisms that can create glucose as their own food source by using sunlight and water to convert carbon dioxide into glucose (a sugar molecule).

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    What are the primary producers of the Pacific Northwest?

    To start off, primary producers are mainly algae, kelp, and plankton who undergo photosynthesis, getting their energy from the sun.

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    Which are the major producers in oceans?

    Diatoms, the major phytoplanktons of the sea, are the chief producers of the ocean.

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    What are the primary consumers of the Pacific Ocean?

    Phytoplankton and algae form the bases of aquatic food webs. They are eaten by primary consumers like zooplankton, small fish, and crustaceans. Primary consumers are in turn eaten by fish, small sharks, corals, and baleen whales.

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    What are secondary consumers in marine ecosystem?

    The secondary consumers are fish, coral, penguins, whales, and other species that eat the zooplankton. The top predators in the ocean, sharks, killer whales, and leopard seals, eat both primary and secondary consumers.

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    What are 3 primary producers?

    Primary producers—plants, algae, and bacteria—make up the base of the pyramid, the first trophic level. Through a process called photosynthesis, producers capture energy from the sun and use it to create simple organic molecules, which they use for food.

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    What are 3 primary consumers in the ocean?

    Primary consumers in the ocean include zooplankton, small fish, and crustaceans. The secondary consumers are fish, coral, penguins, whales, and other species that eat the zooplankton.

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    What are 5 ocean producers?

    Five producers in the ocean include an assortment of photosynthetic and chemosynthetic organisms. Seaweed, kelp, seagrass and phytoplankton are photosynthetic organisms that can create glucose as their own food source by using sunlight and water to convert carbon dioxide into glucose (a sugar molecule).

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    What are 5 primary producers?

    The primary producers include green plants, lichens, moss, bacteria, and algae.

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    What are 7 consumers in the ocean?

    Primary consumers in the ocean include zooplankton, small fish, and crustaceans. The secondary consumers are fish, coral, penguins, whales, and other species that eat the zooplankton. The top predators in the ocean, sharks, killer whales, and leopard seals, eat both primary and secondary consumers.

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    What are 5 examples of primary consumers?

    Some examples of primary consumers are deer, cow, rabbit, elephant, and zebra.

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    What are 3 primary producers in the ocean?

    The principal marine primary producers are cyanobacteria, algae and marine plants. The oxygen released as a by-product of photosynthesis is needed by nearly all living things to carry out cellular respiration. In addition, primary producers are influential in the global carbon and water cycles.

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    What are 5 secondary consumers in the ocean?

    Examples of secondary consumers: Carnivorous fish, seals, sea stars, whales, squid, some crabs ,lobsters etc. Some examples of tertiary consumers: Dolphins, sharks, killer whales, some sea birds etc.

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